Tray Roasted Summer Fruit


Got some overripe fruit on your hands or just looking for a sweet treat without added sugar? Then this is the recipe for you.



  • 4 peaches
  • 4 nectartines
  • 5 apricots
  • 1 cinnamon stick
  • 1 vanilla bean, seeds scraped onto fruit
  • 1 tsp honey

Preheat oven to 180°C. Place ingredients into a baking dish and bake for 25-30 minutes, or until the fruit is soft. Serve with a dollop of cream or ice-cream for dessert, or have for breakfast with muesli, natural yoghurt and honey.


If you make this recipe, be sure to share and tag @charlotteree and #mybakeree so I can see!

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